Description
A rich and creamy classic, our Chicken Korma is made with tender chicken marinated in a flavorful blend of curd, ginger garlic paste, white pepper, and a rich paste of poppy seeds, cashew nuts, and almonds. Cooked in a fragrant curry with spices like cinnamon, cardamom, cloves, and bay leaves, it’s finished with a touch of fresh cream and fenugreek leaves for a smooth, luxurious texture. Perfect for any occasion, this indulgent dish brings the taste of authentic tradition to your table.
