Description
At Deshi Delash, we take pride in preparing our signature dishes with the utmost care and attention to tradition. Each batch is freshly handcrafted one day before delivery to ensure maximum freshness. We start by mixing gula with rice and let it sit overnight, allowing the mixture to reach the perfect consistency for shaping our delicious Handesh. These sweet rice flour cakes, fried to golden perfection, are made using traditional morcha gur (date molasses), creating an authentic taste that reflects the heart of Bangladeshi culinary heritage. Taste the essence of tradition with every bite!
